Preparation Tips for Sunshine Eggs
- With a slice of whole wheat bread, cut a circle or other shape out of the middle.
- I was taught to butter both sides of the bread and put it on a hot griddle. However, I stopped doing that years ago. Just spray the pan with some cooking spray so your egg doesn’t stick, and it cooks just fine.
- Grill one side of the bread to slightly toast it, and flip to the other side.
- Crack and egg into the center of the bread slowly to keep the egg within the borders of your hole.
- Only cook one side. The eggs pictured were only cooked on one side. Some kids like their eggs runny anyway, so I just waited until all the whites had been cooked through and it was finished. Other kids like a hard yolk, so I cooked both sides. (the pictures just weren’t as pretty).
- After the egg whites are no longer runny, slide the Sunshine Egg onto a plate. Use the center piece of bread to dip in the yolk.
Kids love these and they are great for Valentines Day also!